Issue 32: Pause
Issue 32: Pause
new for this issue: PHONE issues! formatted specifically for your phone, it's a really accessible way of reading Chickpea. think of it like an instagram story, but you own it and it doesn't disappear in 24 hours. this version comes for free with any print or digital purchase.
WHAT'S IN THIS ISSUE
- food self-care for busy days + times of crisis
- zero waste in a pandemic
- finding contention + comfort in my family kitchen
- petite projects
- how I built my small urban garden
- cooking as couple's therapy
- binge watch eats: veganizing foods from our fave TV + movies
- healing in quarantine with a breadmaker
- pausing for reflection: living while Black during quarantine and beyond
- one grocery haul, seven days of food
- the renaissance of sourdough
- working from home, and keeping focus during tumultuous days
- how to travel without ever leaving home
- reuse crafting for kids in lockdown
- how to get more greens in your life (especially when you just want comfort food)
- how to (and why you should) take a break
Our fave savory recipe: chilli tater tot casserole
Our fave sweet recipe: caramel apple smoothie
Notable feature: life in lockdown: findings from our reader survey on routine, the post-work black hole, and learning more deeply
Single print issue • A limited edition, high quality issue at over 120 pages that will last you for years to come. Perfect-bound, luxurious matte finish at 8.25x11". A wonderful ad-free, screen-free reading experience. And all print issues come with a FREE companion digital issue.
Single digital issue • Our digital issues are an ad-free, easily accessible reading experience. Includes bonus content not found anywhere else. Easy navigation & live links. You receive a device-neutral PDF file (both for tablet/computer and phone) immediately after purchasing.
Cozy Collection • A discounted pack of seven digital issues that are packed with reads & recipes about family, home, baking, and of course, being cozy.
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How does ordering & shipping work?
We accept all major credit cards and Paypal. We ship worldwide - on the cart page you can calculate shipping to your location before ordering.
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How do pre-orders work?
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What is the Chickpea Club?
All mag subscribers, whether print or digital, get access to our monthly Club bonus content and database of all articles and recipes from the issues in their subscription.
Think of it like Patreon rewards - recipes, printables, ebooks, tips, and more. Learn more on our FAQ page.