Issue 11: Spring 2014

Issue 11: Spring 2014

Regular price $5.00


fresh tea party · springtime garden prep · eating whole grains · making peace with food · cooking calçots · spring rolls · creating vegan meringue & marshmallows · diy body scrubs · gluten-free cakes · our spring book review + more!

    Our faves from this issue

    Savory recipe: whole grain salad with pickled ramps and ramp dressing

    Sweet recipe: tea cookies! it’s impossible to pick one - we made three dozen of each during recipe testing, and all of them were gone after our open studio party.

    Notable feature: a hard pick! it’s between Making Vegan Meringue (and Vegan Marshmallows) and Sweet Scrubbing: DIY Sugar Scrubs from Tara Pelletier of Meow Meow Tweet


    Single Digital Issue · An ad-free, easily accessible reading experience. Includes bonus content not found anywhere else. Easy navigation & live links. You receive a device-neutral PDF file immediately after purchasing.

    Spring Digital Pack · Get this digital issue, plus three other digital spring issues.

    2014 Digital Pack · Get this digital issue, plus the rest of the digital issues from 2014.