WHAT'S IN THIS ISSUEfresh tea party · springtime garden prep · eating whole grains · making peace with food · cooking calçots · spring rolls · creating vegan meringue & marshmallows · diy body scrubs · gluten-free cakes · our spring book review + more!
Our faves from this issue
Savory recipe: whole grain salad with pickled ramps and ramp dressing
Sweet recipe: tea cookies! it’s impossible to pick one - we made three dozen of each during recipe testing, and all of them were gone after our open studio party.
Notable feature: a hard pick! it’s between Making Vegan Meringue (and Vegan Marshmallows) and Sweet Scrubbing: DIY Sugar Scrubs from Tara Pelletier of Meow Meow Tweet
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