Issue 28: Earth
WHAT'S IN THIS ISSUE
- the art of forest bathing
- a better space for organic waste
- confessions of a (mostly) former spider killer
- sprouting 101
- the city's wild side
- i went plastic-free for a week
- our day at the farm sanctuary
- reducing waste at the grocery store
- a tomato grows in iceland: geothermal gardening
- let's go camping!
- soil stories: why good food grows underground
- a guide to your perfect CSA
- a beginner's guide to indoor plant care
- should we stop using palm oil?
Savory recipe: simple roasted garlic lemon pasta w sauteed greens, a new weeknight staple for us
Sweet recipe: smore's brownies over a campfire...I mean, right?
Notable feature: a beginner's guide to indoor plant care, crucial as we move our porch plants inside for the colder weather
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