chickpea magazine fall 2014
chickpea magazine
chickpea magazine fall 2014


FALL 2014

94 print pages that you can cozy up with this autumn. 135 pages in our extended digital issue - our biggest issue ever! Some of the features: 

ash potatoes / autumn mini-cookbook /  rejecting the boy's club / peach shrubs / veganizing your 9-5 / DIY bouillon / harvesting sea salt in south korea / cold-weather spices / mushroom hunting / sunflower seeds / practicing self-care / mushroom recipes / camping kits / exploring NYC through the eyes of NYC chefs

summer special!

endless summer digital or print collection

print issues

printed on recycled, matte heavyweight paper using vegetable-based inks. 


print or digital, your choice!


we love reading magazines while camping, out at the beach, or on long road trips, so we've put together a couple of discounted packs of all of our available summer issues (in print or digital!) so you guys can do the same with chickpea this summer. get them while they last right here!