chickpea magazine


FALL 2015

96 pages in the print issue

124 pages in the digital issu

  • tips for dining out as a vegan
  • drinking way too much coffee in Iceland
  • examining elitism in veganism
  • breaking down the kind closet
  • learning to love beets
  • Seattle, a city guide
  • finding the perfect vegan doughnut
  • creating a (maybe untraditional) vegan Thanksgiving feast
  • and more!
chickpea fall 2015
chickpea fall 2015