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Issue 33: Fresh (For Stockists)

Issue 33: Fresh (For Stockists)

Regular price $20.00 USD
Regular price Sale price $20.00 USD
Sale Sold out

A limited edition, high quality issue at over 120 pages that will last you for years to come. Perfect-bound, luxurious matte finish at 8.25x11". A wonderful ad-free, screen-free reading experience.

Looking for digital issues, subscriptions, or discounted collector's packs? Head here to see our full shop. This listing is for a print issue only.

WHAT'S IN THIS ISSUE

  • eating al fresco: lunch ideas for outdoor (or work) eating
  • zero waste kits
  • fresh face: low waste bathroom tips
  • a meditation on borage
  • fun & fresh iced drinks
  • moving on, one plant at a time
  • diiy vegan wax wraps
  • super simple sauces for everyday meals
  • from-scratch sweet potato pasta
  • how to make salads that don't suck
  • asparagus, two ways
  • how to get (and keep) organized around your space
  • north america on a plate
  • food storage for pantry & fridge
  • sweet basil: herbaceous desserts
  • celebrating home-grown tomatoes

Our fave savory recipe: pita panzanella salad

Our fave sweet recipe: berry lemonade cake bites

Notable feature: how to get a fresh start in (nearly) anything in life

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FAQs

How does ordering & shipping work?

We accept all major credit cards and Paypal. We ship worldwide - on the cart page you can calculate shipping to your location before ordering.

All physical orders (except pre-orders) are shipped once a week through USPS. Standard order shipping takes anywhere from 3-10 days depending on where you live. International orders may take anywhere from 10-30 days, depending on customs slow downs. 

All digital items will be sent to you automatically after purchase. Digital subscriptions will be sent via email as soon as the newest issue is released.  

Learn more on our FAQ page here.

How do pre-orders work?

Since we're an indie mag with no ads, we rely entirely on readers to go to print. That means that every dollar we make goes toward printing and paying our writers, which can take time to raise.

You get a discount on your limited-edition issue for pre-ordering, and help an indie publisher keep going!

Be sure to check our Instagram for any/all updates on printing, shipping, etc.

How do subscriptions work?

Issues come out twice a year, and you get four issues total.

No matter the type you buy, you get a free digital subscription and access to our monthly Club bonus content emails.

There's no auto-resubscribe, so no worries about us charging you when your subscription ends.

What is the Chickpea Club?

All mag subscribers, whether print or digital, get access to our monthly Club bonus content and database of all articles and recipes from the issues in their subscription.

Think of it like Patreon rewards - recipes, printables, ebooks, tips, and more. Learn more on our FAQ page.

How can I order an item as a gift?

On the cart page, there's a box to leave order notes. Include the giftee's name and email address.

Add their address to the note if you're giving a print item.

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