book review
Review: Bento Power by Sara Kiyo Popowa
I've always looked at bento boxes and thought, "Can I really fit a whole lunch in that small box?" and "Doesn't that take a ton of time to make??"...
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book review
Pear & Ginger Cake and a review of Planted by Chantelle Nicholson
Planted is a vegetable-focused, seasonal cookbook from Chantelle Nicholson. I can only describe the recipes in Planted with one word - sophisticat...
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book review
Smith & Deli Book Review & Vegan Chocolate Chip Rosemary Cookies
Smith & Deli is the sequel to Shannon Martinez & Mo Wyse's first cookbook, Smith & Daughters, which has been my absolute favorite sinc...
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book review
Peanut Butter Cheesecake Shots & 15 Minute Vegan Comfort Food: A Review
Do you tend to overthink or overcomplicate your cooking? Feel overwhelmed by your perceived lack of skill or by the variety of ingredient combinat...
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book review
Bright Healing Turmeric Porridge & Happy Food Book Review
Want to get happy? Bettina Campolucci Bordi's new book aims to please with its fresh, whole foods that everyone can eat. All of the recipes inside...
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book review
Herbal Chai Tonic & Review of Tonic by Tanita de Ruijt
Tonic is a book all about the medicinal value of ingredients. It’s mostly based on Jamu, a traditional Indonesian medicine that de Ruijt learned a...
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book review
Vegan Chick-fil-A & Our Edgy Veg book Review!
I love, love queueing up a long list of Youtube cooking videos to play in the background while I’m cooking, especially on long recipe testing days...
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book review
Chocolate Caramel Slice (and book review!)
When I saw this new cookbook by Nicole Maree, I was super excited because she was a contributor in our 15th issue - so I had to check it out. The ...
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book review
15 Minute Satay Noodles (15 Minute Vegan Review!)
A new vegan cookbook with a concept similar to 30 Minute Meals? Fifteen-year-old Food-Network-obsessed me was instantly drawn to this book, but th...
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book review
Nice Cream Book Review (& Recipe!)
Nearly every new vegan I’ve met loves banana ice cream - it’s like magic. Haven’t heard of it before? You take frozen bananas and blend them up un...
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book review
Spiced Tofu Bowl & A Review of Neighborhood by Hetty McKinnon
The concept of Neighborhood is mostly found in the subtitle: hearty salads and plant-based recipes from home and abroad. It’s obvious that it’s ve...
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book review
vegan chocolate tart // Pana Chocolate book review
Blogger-to-book has been a big trend in cookbooks over the past several years, but I’m excited to see more restaurant & food producer-to-book ...
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